I think this information will be useful to many people engaged in agriculture. Climatic changes are one of the main reasons for the changes in the compositions of products. An excessively large amount of chemicals are added due to this. I recently had an allergy because of it. Therefore I decided to purchase only
organic granola. Btw, do you think scientists will be able to make food completely harmless and safe? I believe very much and look forward to it.
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Precious Janka
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Original Message:
Sent: 09-15-2021 09:01:57 AM
From: Michelle Zupan
Subject: Understanding Food and Climate Change
These are resources for Middle and High School Students
Understanding Food and Climate Change: An Interactive Guide uses video, photography, text, and interactive experiences to help educators, students, and advocates learn how food and climate systems interact and how personal choices can make a difference. Ideal for grades 6–12 and general audiences, with connections to Next Generation Science Standards and the National Curriculum Standards for Social Studies themes, the guide offers activities for student research and resources for further investigation. The guide is also designed to support self-guided and independent study, and is a boon for advocates seeking hopeful strategies and creative responses.